Tag: february

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Posted on February 6, 2024 by The Art of Ecology

Foraged Snacks to Celebrate Snack Food Month!

Did you know that February is National Snack Food Month? To celebrate, head outside and gather up some locally foraged ingredients, make some tasty goodies, and sit back and munch away! Foraged Vs. Commercially Raised Plants Wild-harvested plants, when done sustainably and safely, can be so much healthier than similar foods purchased in a store. …

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Category: DIY Creations, Wild Edibles Tags: , , , , , , , ,

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Posted on February 24, 2023 by The Art of Ecology

Feathruary 2023 Art Challenge

This past month I’ve been creating art as part of the #Feathruary2023 by @MischievousRedFox on Instagram. Illustrating birds is not only fun, and a great way for me to learn more about bird identifying characteristics, and sharing the finished piece is a good way to increase appreciation and respect for the bird world. Each piece …

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Category: Illustrations Tags: , , , , , , , , , , ,

Marissa Jacobs | NatGeo Certified Educator | Photographer
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The amount of mushrooms I am seeing right now after the rains we've had has been astounding. I am constantly reminded of the incredible biodiversity of these organisms. From the crazy colors, to the intricate shapes, fungus is wild! Some species are saprobes, meaning they feed on already decaying matter. Others are parasitic, meaning that they are what causes the rot in organic matter! Some blend with plants, like algae, to create lichen. Some are wiggly little blobs, others are dense and solid brackets. Some are cup shaped and have their spores bounce out when water droplets splash inside. Others yet have caps that "melt" or deliquesce, to disperse spores. All are amazing!
There are many cool identification tools for figuring out what a mushroom species is. You can look at the shape, the gill or pore structure, the color, the texture, and even the smell to help you narrow down an identification! Did you also know that you can break, or bruise, the fungus to also see if it changes colors?
There are many yummy and nutritious foods growing right outside your door, if you knew where and what to look for! Foraging is a fun, rewarding experience that also teaches one more about their local ecosystem and community. This month, my Patre0n benefits focus on summer foraging, the food we can find, how to harvest sustainably and ethically, as well as how to prepare these foods, plus some foraging art goodies. Link in bio to join the fun!
Insects can be pretty rad! The cicada goes through incomplete metamorphosis, meaning that they have fewer than 4 life stages (think butterfly with its complete metamorphosis of egg, larvae, pupa, adult). The cicada egg hatches into a nymph (instead of larvae), which then leaves behind that exoskeleton that we know and love. The flying adult then tries to get to the highest point that it can, usually tree tops where they scream (aka making music with their tymbals, in search of mates).
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