Do you love apples, apple cider, apple pie, or other apple-y goodness? In a world without pollinators, this delicious Crabapple Cider Mimosa would not exist!

Could you imagine a world with no berries or melons? No pumpkins during the fall or chocolate to indulge in? Or what about a world with no coffee in the morning and no flowers to water? Unfortunately, this is most likely the path we are headed on due to the declining population of pollinators.

According to the US Forest Service, we simply could not live without pollinators. 80% of the crops we rely on would disappear without our pollinators. Understanding how pollination works, what animals partake in pollination, and what we can do to protect these beings can help the declining population rates.

hummingbird moth
Hummingbird moths are incredible little pollinators who love flowers like bee balm.

What is Pollination?

Pollination is one of the most important parts of plant reproduction, and it is mutually beneficial to the pollinator. In simple terms, pollinators transfer the pollen from the male part of the plant to the female part of the plant, making fertilization possible. The male part of the flower, the anther, produces pollen. The pollen is then moved by the pollinator from the anther to the stigma, which is the female part of the plant. Once this process is finished, the plant can begin its fertilization and reproduce. Pollinators benefit from this practice by feeding off of the nectar and pollen that the plant produces, which provide energy and protein for the animal. Bees buzz to shake pollen out of fruits that produce their pollen in tiny pores. This mutually beneficial relationship between pollinators and plants is one of the most important processes in the environment.

Who are Pollinators?

We typically think of honeybees when we think of pollinators, but multiple species participate in pollination. Some important pollinators include carpenter and bumblebees, flies, butterflies, moths, wasps, birds, beetles, and even some unusual ones like honey possums and lemurs.

Struggles of Pollinators

Unfortunately, many of these pollinators like wasps and beetles have rather negative stigmas against them that hold their population numbers back. Japanese beetles are invasive pests that can wreak havoc on your garden, but beetles like ladybugs, scarabs, and soldier beetles are incredibly important for pollination. Additionally, wasps get an incredibly bad reputation when in reality they have many benefits regarding pollination and pest control. Wasps are very important pollinators that are typically overlooked, and pollinate all 750 fig species! Wasps are crucial for natural pest control, and they help us reduce pesticide use . Without wasps, humans would have to use a lot more harmful chemicals to keep pest populations low. All of these pollinators are keeping our biosphere afloat, and the consequences of losing these animals are dire.

The population of our wonderful pollinators is declining at an alarming rate. This global trend can be attributed to several factors like pesticide usage, climate change, habitat destruction, and pollinator pathogens. A large portion of pesticides causes mortality and long-term complications in pollinators, climate change and habitat destruction are making the environment unusually unfit for our pollinators, and pollinator pathogens like varroa mites are killing off bee populations.

What Can We Do?

Fortunately, there are many things we can do to help our local pollinators and avoid a world without pollinators! Putting up a hummingbird nectar bird feeder will attract beautiful hummingbirds into your yard and keep their bellies full. Consider planting pollinator-attracting plants in your gardens like butterfly weeds, a mix of wildflowers, and coneflowers. Avoid toxic pesticides as much as possible and consider using natural pesticides you can make at home, as pesticides will kill the beneficial animals that visit your property. Above all, be kind to every local pollinator you come across, as they are vital to maintaining a beautiful world, and we do not want to have to imagine a world without them.

Lucy McGinty - 2022 Intern
Lucy McGinty – 2022 Intern

Lucy is an environmental studies college student, and The Art of Ecology’s new intern! Her career goal is to become an environmental microbiologistโ€”a person who studies the microorganisms in the environment and their relationship to pollution. She is so excited to [learn more about ecology] and ways we can do better.

Spring is here! The trees have beautiful green leaves again, animal babies such as goslings, fawns, and squirrels are about. Early pollinators such as Carpenter & Honey Bees are out in full force examining the early blooms. So what’s available for us foragers? Spring is a great time to take advantage of the colorful wildflowers and early greens for our spring recipes!

When we forage for and create spring recipes for our meals, snacks, and drinks directly from nature, we have such control of what goes into our bodies as well as start to understand and appreciate the ecosystems around us a little bit more.

What are you foraging for in Spring? Here in Southeastern PA, there are many goodies available, from the prickly foliage of Cleavers, the soft purple flowers of the Common Violet, to the buds and flowers of the popping Maple growth.

Are you new to foraging and want to learn how to get started and what foraging etiquette to abide by as you harvest?

Get inspired to forage with some of these wild-plant based snacks and spring recipes and you’ll never look at the natural world the same way again!


Spring Greens Pesto

garlic mustard pesto spring foraging workshop

  • 1 c. Cleavers, Dandelion Greens, Garlic Mustard, and Onion Grass
  • 1/4 c. cashews (optional)
  • 1/4 c. Parmesan cheese
  • Olive Oil

Harvest the greens and gently wash. Combine dry ingredients in a blender. As you blend, add oil tbsp. by tbsp. until it becomes a homogenous paste. Store in the fridge in a clean, sealable jar. Mix with pasta or over crackers! Use within 1 month.


Vegan Wildflower Cupcakes

  • Your favorite cupcake recipe
  • Purple Dead Nettle Flowers, Dame’s Rocket Petals, Dandelion Petals/Sepals, and Finely Chopped Violet leaves
  • Bananas to replace the eggs
  • Applesauce (or Coconut Oil) to replace the butter
  • Handful of Pansies, Lilacs, or or Dame’s Rocket Flowers as a garnish
  • 2-3 tbsp. sugar for topping

Preheat the oven to 350 degrees F. Add all dry ingredients into a bowl and mix. Add bananas and applesauce/oil. Stir thoroughly, then fill cupcake liners 1/2 way full with the batter. Bake as original recipe directed, or until golden and a toothpick inserted comes out clean. Top with frosting and garnish with flower petals.


trails-to-tasting seasonal series

Violet Gin Spring Tonic

  • 1/2 oz. Violet Flower Simple Syrup
  • 1 1/2 oz. Foraged Plant Infused Gin (I used a Violet flower & leaf, Pansy, Dandelion, and Lemon infused gin)
  • 1/4 oz. lemon juice
  • Seltzer/Tonic water
  • Ice Cubes
  • Lemon Peel & Honeysuckle Flower Garnish

Create simple syrup and infused alcohol ahead of time. When ready to make the cocktail, combine syrup, gin, and lemon juice in a shaker with 2-3 ice cubes and shake (Adjust lemon to sour/sweet taste). Strain into Collins glass and add 1-2 fresh ice cubes. Add garnishes and then top off with seltzer/tonic.


Sweet or Savory Fritters

  • 1 c. foraged dandelion tops (sweet) OR Purple Dead Nettle flowers (savory)
  • 1 c. flour
  • 1 egg
  • 1 c. milk (coconut milk is an acceptable dairy-free substitute)
  • Olive, coconut, or Sesame oil
  • Condiments to taste (powdered sugar, cinnamon, honey for the sweet or ketchup, oregano, basil for savory)

Harvest fresh dandelion flowers (keep the sepals on to use as a little dipping handle), and Purple Dead Nettle flowers and gently wash and set aside to dry.

Warm desired oil a skillet. Mix flour, egg, milk, and desired spices in a bowl. Dip flowers (hold the underside) in the batter. Place in the skillet and flip when crispy. When done, place on a paper towel to absorb extra oil.

Note – Dandelions naturally have a sweeter taste and taste great with honey, while Dead Nettles are a more savory mint plant. Mix and match other sturdy flowers and combine flavors!


Now that you’re more comfortable with foraging, learn more about creating specialty drinks with wild-edibles, regardless of the season with my “Trails-to-Tasting” Foraging Guide & Cocktail Eco-Recipe Book!

Discover more wonders of the natural world, tips for how to forage, and some eco-recipes and tutorials on my YouTube channel’s Wild-Edibles & Foraging playlist!

Supporting The Art of Ecology through the online shop or by becoming a Patron at any tier on Patreon can help keep educational content coming!

Did you know that May is National Be Kind to Animals Month? For the most part, especially if youโ€™re reading this blog, you probably already have a soft spot in your heart for the charismatic animals of the world – so this seems like โ€œpreaching to the choirโ€, right?

There are MANY animals in the world and many of them, even by animal-lovers, are disliked. So let’s focus on the creepy-crawlies, the watchers of the night, and the less charismatic creatures, and the roles that they have in our ecosystems as well as little ways that we might learn to appreciate these species a bit more! Once we understand these animals, and get to know them, we can learn to be kind to them in a new way.

Letโ€™s get started – Up first is the Aye-Aye.

This strictly nocturnal creature is considered to be a bad omen if you see one on the island of Madagascar, and those who see them often kill them to prevent others from seeing an omen of death. Unfortunately, the Aye-Aye tends to be curious and approaches human settlements, increasing their risk of running into someone who would kill them. While Aye-Ayes do look startling with their large eyes and bony fingers, they are important pest controllers as they spend much of their time inspecting trees for delicious insect grubs that could harm tree populations. Education efforts on Madagascar are raising awareness about the benefits of these creatures and reducing the superstitions surrounding them.

From there we move on to Sharks.

sharks of the atlantic ocean coloring page by marissa jacobs

Sharks are incredible and for the most part, are important apex predators that manage the marine food web below them. Not all sharks are predators though – some, such as the Whale Shark and Basking shark are actually filter feeders similarly to whales!

Predatory sharks have small holes on the underside of their chins called Ampullae of Lorenzini. These pores help them sense electromagnetic pulses in the water. Typically, if a healthy fish or seal is swimming gracefully, the electromagnetic pulses are small. A thrashing, or unhealthy fish or seal, creates more pulses, alerting the shark to prey that is weak or potentially injured. The sharks go after those animals first. When we splash around at a beach, we also create those stronger pulses, and the sharks become confused. Sharks donโ€™t like the taste of people, and find no nutritional value in humans. They tend to be calm giants of the sea and gracefully swim through the water.

One of the largest threats to these gentle giants is illegal shark finning. Often, shark finners will catch a shark in fishing nets and then cut off the dorsal, caudal, and pectoral fins, tossing the remaining live shark back into the ocean. Since sharks have gills, they need to keep swimming in order to push oxygen through their body system. They canโ€™t swim without their fins and die from suffocation before dying from their fin wounds. As the fish in the food web below them arenโ€™t predated upon in the same amount, their populations can increase, which also throw smaller fish, and then detritus or bottom feeder fish out of whack as well.

Now back to land with the Vampire Bat.

These are often connected to the legend of Dracula and other vampire legends. Vampires are no where near the murderous animals that myths portray them as.

Their primary diet is blood and often feed off of sleeping cattle. The Vampire bat makes a very tiny incision and then laps at the blood that slowly trickles. This doesn’t even wake the animal up. They might drink for roughly 30 minutes before filling up. The animal, usually large, will wake up as normal and continue on with their lives.

Unfortunately, Vampire bats can carry diseases, so if they were to cut a human, those diseases could be transmitted via blood so they do run a human-wildlife conflict risk. However, they are crucial seed-dispersers for the trees and plants that they sleep in! Without these bats dispersing seeds on their fuzzy bodies as they fly and land, the population of agave, and many other cacti and tropical plants of Mexico would decline rapidly.

spiderweb in rain

Next up, which is challenging for me personally, are Spiders.

One of the characteristics seen across many quote-on-quote scary species is “an Excess of Legs”, causing spiders to be up on the list as a highly feared animal. From teensy garden spiders and orb-weavers, to large tarantulas and bird-eaters, many donโ€™t like them, yet they all are so vital to managing populations of disease-carrying insects!

Without spiders in our world, disease would run way more rampant than it already does and animals higher up in the food chain, such as amphibians, birds, reptiles, fish, and small mammals would lose a nutritious food source. If you see a spider in a corner of the room, chances are itโ€™s keeping the insect population at  a minimum in your home!

Another bug-ish critter is the Millipede.

Falling under that โ€œway-too-many legsโ€ category is the millipede. These armor-plated decomposers can have anywhere from 30-400 legs! Each body segment has two pairs of legs and some species have over 75 body segments! In fact, there is a species of millipede that lives in the leaf litter in California that is so long that it has space for 750 legs! That seems excessive to me, but hey, I’m not a millipede.

They live in the leaf litter and will also help to decompose the dead leaves, cycling the nutrients back into the soil system to feed new plant growth that supports wildlife populations.

Okay – back into the ocean. One of the other roots of fear of animals is the unknown, so many fear the deep dark ocean, causing many bioluminescent deep-sea creatures to be on the scarier side.

Next up is the Angler Fish.

These, similarly to sharks, are predatory species, so they help to manage fish and crustacean populations. These fish use a bioluminescent orb attached to their heads to lure in prey and have large teeth. Definitely not ranking on the cute animals list. However, without the Angler fish population, the prey, such as crustaceans, would exponentially increase, causing great damage to coral reefs and other bottom habitats.

Since many crustaceans also eat detritus which is an important part of nutrient cycling, the nutrients found in the ocean available for other organisms, would be thrown out of balance and many species wouldnโ€™t be able to adapt quickly enough to survive.

Make your area (or garden) easy to maintain by creating a space that's self-sufficient and mimics nature instead of trying to battle against it!

Widely considered โ€œgrossโ€ are slugs & snails!

Not all of these animals need to be terrifying to be thought of as unlovable, yet slugs can be quite easily loved! With their squishy, slimy,  brownish bodies inching along forest floors or underneath rocks and logs, they may not look so exciting, yet they also play an important role in nutrient cycling and decomposition, similarly to the millipedes!

Snails and slugs also eat decaying leaf litter and fallen logs, allowing what once was live to return their nutrients to the soil systems that feed future generations of plants.

And finally – ticks!

This is also a challenging one for me. During every lesson I teach outside, I tell my students that we do NOT kill anything in nature. The spider, ant, beetle, isopod all have their roles to play, yet I do make mention that if found, we will kill ticks. Why do I single them out? First off, the deer tick, a common tick here in Southeastern Pennsylvania spreads Lyme’s Disease and I donโ€™t want my participants come to a fun, engaging program and leave with a potentially debilitating disease. No fun.

Even though more commonly found (due to their size rather than their population density) on our legs, clothes, or in our hair are Dog ticks, which donโ€™t carry Lyme. Ticks though, provide a huge food source for other creatures, such as ground nesting birds (like the Roughed Grouse which is PAโ€™s state bird), or mammals such as the opossum. In fact, having opossums around can reduce tick populations be up to 90%, so those are great animals to have in your community as well.

Be Kind to ALL Animals

While all of these animals are feared, may seem gross, or unlovable, they do have their ecological importance that once understood, can help us overcome fears. Maybe when you see that slug under a rock in the garden, or a spider on itโ€™s web in the forest, or even head over to the beach, but canโ€™t get in the water, weโ€™ll now be able to calmly nod to the creature and understand how beautiful they can be.

Supporting The Art of Ecology through the online shop or by becoming a Patron at any tier on Patreon can help keep educational content coming!

Hello all! Welcome to my 2022 Internship Reflection. My name is Lucy and I have been interning for The Art of Ecology for about 4 months now, and I will be continuing my internship until my culminating event, hosted by me using all the skills that I have learned during this internship! This event takes place on May 21st, 2022 at 10:30am at Peace Valley Nature Center and focuses on creating bee habitat for native bee species.

I am currently on my path to becoming an environmental microbiologist and I thought being an intern for environmental education would be a great start for me. The world of environmental science has really opened up for me during this internship and it has been filled with nonstop learning and growing.

What have you done during the internship & what’s your favorite part so far?

Throughout my internship, I have been assisting Marissa with workshop preparation, monthly press releases announcing public events, developing Patreon content, creating social media & blog posts, and am completing a self-directed environmental research project. I chose to do a stream macroinvertebrate assessment to understand stream pollution using those creatures as bioindicators of health. She has been assisting me with my projects along the way.

One of my favorite activities Iโ€™ve done so far in this internship is guest-starring on Marissaโ€™s For What Itโ€™s Earth podcast! We talked about microbes in the environment. The whole week leading up to the recording was so nerve- wracking, and I assumed that I was going to do terribly. Once we started talking about something I was passionate about, it became such a fun experience. I got to rant about things I am constantly geeking over!

What advice do you have for young adults looking to go into this industry?

If I could give any advice to students going into the environmental education industry, I would say to practice a lot with answering a variety of questions from students. As someone who is just a tad terrified of public speaking, itโ€™s been very important to work on getting over my fears of talking in front of a lot of people. Plus, knowing how to speak to and in front of people is important for any industry – not just environmental education!

Although I am not planning on entering the environmental education field, I could tell from my internship that it is an incredibly rewarding occupation. So far I have been loving interning and I canโ€™t wait to see how the rest of the internship goes!

Lucy McGinty - 2022 Intern
Lucy McGinty – 2022 Intern

Lucy is an environmental studies college student, and The Art of Ecology’s new intern! Her career goal is to become an environmental microbiologistโ€”a person who studies the microorganisms in the environment and their relationship to pollution. She is so excited to [learn more about ecology] and ways we can do better.

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Herbalism is the practice of using plants as a tool to maintain overall physical and mental wellness.

How do Herbalism & Foraging Go Together?

The best plants to maintain our health with are wild ones! These plants have had to work hard to produce chemicals to deter insects, prevent over-browsing, and stay strong against fungi and disease. These chemicals are ones that not only boost plant immune systems, but our own immune systems too! It’s not just our immune systems that digested plant constituents can impact though, it can impact our digestive, nervous, endocrine, muscular, cardiovascular, connective systems and more! Plus, when you go outside to forage, you improve your mental capacity as you use your critical thinking and observation skills as well as physical health with exercise and sunlight.

Seasonal Herbalism & Foraging

The growing seasons aren’t the only times to forage! Right now, it’s winter – and this is a great time to forage, create teas and infusions or decoctions, create dry skin salves, etc… that help our winter health! I recently made my own winter lip balm with dried herbs from the garden. I also make a LOT of decoctions (what we think of as hot tea), which help keep me cozy and healthy when it’s cold.

Medicinal Plants & Their Actions

Actions are the specific benefits that a group of plants has. For example, plants may be antimicrobial (kill pathogens, fungi, and bacteria), or have other actions.

Alterative

… plants are those that maintain homeostasis. Homeostasis is when the entire body and it’s systems function as intended. When prepared properly, dandelion leaf and root, red clover, and stinging nettle can all maintain balance within the body and help us stay happy and healthy overall!

While these plants have many other functions (such as improving neurological function, providing minerals and vitamins), drinking teas or using tinctures of these plants can provide this main benefit.

Anti-Inflammatory

… plants reduce inflammation and pain caused by swollen joints or tissues. When prepared properly, Ginger root, goldenrod, chamomile, blackberry, and willow bark can relieve inflammation.

Willow bark even reduces pain! Modern day aspirin is derived from salicylic acid, which is a constituent of willow. In fact, willow’s scientific name gives you a clue to it’s properties: Salix sp.! Chewing on willow bark can be a quick pain reliever in survival situations or wilderness settings.

Antispasmodic

… plants are those that reduce muscle spasms, cramping, and muscle tightness. While these soothe back aches and other sore muscles, they also soothe digestive or menstrual pain! These aches are caused by muscle contractions along the intestines and uterus. Some of these plants act to destress the nervous system, which can be the root cause of the muscle tension.

When prepared properly (often as a salve or cream), plants such as Passionflower vine, stem, and flower, chamomile, and rosemary can all relax muscles and ease tension!

Aromatic

… plants, as the name suggests, include plants that have a strong aroma. Often, these plants are ones that are also culinary herbs! They are great in soups, syrups, drinks, entrees, and more. Being aromatic doesn’t just refer to their level of scent though, it also means that a plant has significant levels of volatile oils that benefit the body.

Whether the oils are used in foods, alcohols, or in diffusers, these plants can stimulate or relax various parts of the body. For example, hanging fresh lavender and catmint in your shower, where you can breathe in that warm steam, can calm the nerves and put you in an overall relaxed state.

Other aromatic plants include Thyme, Mint, and Rosemary, however I bet you can name several others too!

Carminative

… plants are those that work to improve all things digestion! From soothing indigestion, to reducing acid reflux, to reducing gas, to boosting a healthy appetite, these plants can do it all.

If you’re feeling a little nauseous, just had a big meal and could use a digestion aid, or are going out for a fancy dinner later and need an appetite boost, try to use Bee Balm, thyme, chamomile, mint, or ginger as teas or candies. Do you have ginger candies or mints in your car to suck on or chew when you get motion sickness? Now you know why these help!

Circulatory stimulants

… are plants that boost circulation of blood to the tissues of the body. These plants are ones that tend to be spicy or hot, which can get your blood moving quickly!

If you’re like me, and are a cold person whose feet are always like blocks of ice and you’d almost rather hold on to your hot coffee cup rather than drink it, you could use some of these plants in your diet! Drinking teas and using them in your cooking could really boost your blood flow and keep you warm.

Keep in mind though, they are very effective at moving blood around. If it takes a long time to stop bleeding when wounded, have heavy periods, or have thin blood already, these plants probably aren’t the best thing to increase in your diet.

Plants that boost blood flow can include ginger, cayenne pepper, cinnamon, and ginkgo leaves.

Expectorant

… are plants that help ease congestion by breaking up concentrated mucous, especially in the lungs and bronchial tubes. If you have an unproductive cough, bronchitis, or a cold that really has you down, try to incorporate expectorants in your daily life.

These plants can work great when made as a tea or even as a salve or cream that you rub on your chest and back. During a cold where your nose is constantly running, we can get chapped, raw skin around our nose after blowing it so often. By creating a cream that combines expectorant and skin-healing plants, we can relieve a lot of discomfort both from the raw skin and the excessive mucous, although keep in mind that expectorants are designed to move mucous, so don’t get freaked out if your nose runs a little more! The mucous is moving out, though.

Expectorants include thyme, violet leaves and flowers, and orange peels.

Hemostatic

… or styptic plants, are those that reduce blood flow. This may sound bad at first, until you realize that many of these are applied topically, and speed up coagulation. If you get a cut or a wound that bleeds, applying pastes, creams, or poultices of these plant can promote healing, clean the wound, and help the blood coagulate quickly!

Plants that can slow bleeding include Raspberry (and others in the Rubus genus) leaves, yarrow, and plantain. If you are out gardening or hiking and get cut, chew up any of these plants (if in a safe spot to forage), and apply the paste directly to the wound.

In ancient Greece, yarrow was used to stop warrior’s bleeding during battle and the myth goes that Achilles (the dude who couldn’t be hurt except if he was cut on his ankle) mom held him by the ankles as she dipped him in water that had yarrow in it! Medicinal plants have been used for a LOOOONG time.

Nervines

…are plants that promote sleep and reduce stress. Many of these plants also can be used as a mild sedative! If you’re having a hard time sleeping due to a restless mind, or stress, drinking teas or infusions that include these plants can be a real help. In fact, many of these can be made into little packets that can be stuffed in your pillow or used as a bedside diffuser to help you sleep!

Plants that make for great sleepy-time tea or de-stressing concoctions can include chamomile, Lemon Balm, cedar, and lavender. Keep in mind though, cedar is very effective, so when prepared properly, a little cedar oil can go a long way!

Vulnerary

…plants are those that promote general healing. They aren’t as specific as hemostatic plants that coagulate blood, they do help increase cellular regeneration after an injury, clean wounds, and aid the platelets in closing wounds. They also help reduce risk of illness and promote overall well-being after internal damage.

In some video games, Vulneraries are little potions that you drink in order to regain HP (health points) after taking any kind of damage. Perhaps these little potions are made with lavender, yarrow plantain, and calendula!

These plants can also be used in creams and lotions to speed healing from damage caused by dry, cracked skin.

Get Hands On Experience!

Excited to get outside, observing the natural world, and enjoying the physical and mental benefits that plants provide? If you’re local, participate in my basic seasonal foraging workshops, then register for advanced foraging and herbalism workshops to hone your skills! Regardless of where you live, you can learn more on social media. I post daily environmental education posts to Instagram and foraging videos to YouTube.

Marissa Jacobs (The Art of Ecology) does not diagnose, treat, or prescribe, and nothing said or done should be misconstrued as such. These tips are designed to educate and support general well-being.

Supporting The Art of Ecology through the online shop or by becoming a Patron at any tier on Patreon can help keep educational content coming!

garden foraged floral arrangement

Spring has sprung and it’s definitely a great time to be getting outside, exploring nature, and re-establishing our connection with the ecosystems around us after a long winter! One great way to do this is to explore the plant life around you, and bring home some foraged floral arrangements.

Benefits of Fresh Flowers Inside

Having fresh flowers and plants indoors can help not only brighten our days and make us smile when we see their beauty, but there are some other little benefits too! Seeing the color and beauty can reduce stress levels and boost productivity, making fresh arrangements perfect for the home office or kitchen.

As we get outside to do the foraging, our immune system, Vitamin D levels, and muscle tone increase. Just being outdoors in the natural world is shown to improve health overall and promote healing.

Chronic stress can lead to disorders such as depression, anxiety, and even digestive health issues! Any way that we can, during our busy lives, reduce the amount of stress and give ourselves little pick-me-ups, the more we can improve our mental and physical well-being.

Ethical Foraged Flowers

Just because we might want some extra color and beauty in the home doesn’t mean that we should be picking all of the wildflowers willy-nilly. In fact, we should be very contentious of our harvesting habits so that we can ensure proper survival and seed dispersion of native plants. A great rule of thumb is 1:3 rule. In an area, monitor the plant population and never pick more than 1/3 of the plant population. In fact, harvesting less is better, unless you’re harvesting an invasive plant, in which case have at it! The way I remember this is: “One for me, one for the bees, and one to make seeds!” By following this rule, we make sure that the flower can reproduce and continue passing it’s genetics on, making more plants for us to enjoy later, as well as providing food for pollinators, birds, small mammals, and others.

Learn more about foraging etiquette, and how to prevent seed dispersion and rampant growth of invasive plant species below!

Not ever arrangement only has flowers in it though. Some have tree branches too! As you look for beautiful tree branches, think about proper pruning techniques. Instead of ripping branches off, prune them at a 45 degree angle at the branch collar. This is a bit of swollen bark tissue that separates the twig from the branch it’s attached to. By pruning here, we can promote growth, and also signal to the tree where to callus over and heal. Keep in mind that this is a wound and improper pruning cuts can be a perfect spot for fungi, bacteria, or other pathogens to enter!

Prune the Golden Curly Willow along the dotted line to keep the tree healthy. Avoid cutting into the branch collar (the swollen part in the circle) and don’t leave a large stub!

Flowers & Trees that Make Beautiful Arrangements

As you’re out and about, searching for beauty to bring home, please also remember to ask permission to forage on anyone’s property other than your own! In fact, some locations do not allow foraging, so please respect that.

Otherwise, be on the lookout for beautiful plants through out the year! Below is a list of some of my favorite by season (plants marked with * can be invasive in PA):

  • Violets
  • Pussy Willow
  • Dead Nettle*
  • Henbit*
  • Forsythia branches*
  • Yellow Rocket*
  • Curly Willow Branches
  • Redbud Branches
  • Dame’s Rocket*
  • Chicory
  • Fleabane Asters
  • Multiflora Rose*
  • Viper’s Bugloss
  • Butter & Eggs*
  • Spotted Knapweed*
  • Bee Balm
  • Sunflowers
  • Tickseed
  • Black-eyed Susan
  • Daisies
  • Pine Boughs
  • Holly Boughs
  • Cedar Branches
  • Winterberry Boughs

While there are many more beautiful plants out there, not every flower is suited for an arrangement. For example, the milky sap of a dandelion can spoil the water and cause rapid wilting in your other flowers. Daylilies only bloom for one day, and will have to be replaced quickly. Play around with combinations and discover what you love!

Creating Foraged Floral Arrangements

garden foraged wildflower arrangement

By following these basic steps, you can create gorgeous arrangements!

  1. Find a jar, vase, or cup to hold the flowers and add water. You don’t want your blossoms to wait to get into water!
  2. Cut the stems at an angle and make sure that their height will be roughly 1 1/2 times the size of the jar used. (If you have a tall case, you don’t want short flowers!)
  3. Remove the lower leaves that would sit in the water. Any foliage that falls into the water can cause bacteria and algae growth, which severely shortens the lifespan of your arrangement
  4. Add flowers to the bouquet in a spiral manner. Try to have few large accent flowers that look good with many different flowers. Don’t overwhelm the bouquet with too many large flowers (have only 3 sunflowers mixed with daisies, Black-eyed Susan’s, and bee balms, with sprigs of wild grasses popping out, instead of a bouquet of ONLY sunflowers)
  5. Change the water out whenever it starts to get cloudy. Also, pick out blooms as they die to prevent rotting the other flowers that last longer naturally.

What will you create? Interested in learning more about ethically harvesting wildflowers and branches as well as a more in depth look at how to design your arrangement? The Art of Ecology hosts spring and summer floral arrangement workshops, perfect for any nature lover!

Supporting The Art of Ecology through the online shop or by becoming a Patron at any tier on Patreon can help keep educational content coming!

Did you know that March is National Craft Month? There are many crafty projects out there, but as stewards of the environment, there are fewer projects that are sustainable crafts. Instead of creating projects that you’ll just throw out after displaying for a short time, try to go for some projects that will not only get your creative juices flowing, but also make a positive impact on the planet!

This is part 2 of my previous “Eco-friendly” art projects. You can find more eco-friendly art projects, and even info about how to incorporate Zero-waste techniques and materials into your projects below!

Upcycled Cotton Balls:

Cotton rounds and cotton balls are not biodegradable, and they actually contain a good amount of pesticides and toxins. If you wear makeup or nail polish often, you may hate to use up so much cotton products to remove it. Fortunately, this craft has you creating your own rounds from upcycled fabrics.

  1. Find fabric you like or an old towel. Do you have a towel covered in hair dye stains, or one that holes in it? Use those! Some other fabrics to use for this are flannel, hemp, or fleece, as they will be softer on your face.
  2. Cut a circle in your fabric about 2โ€ in diameter. However, if you would like to make it bigger or smaller, thatโ€™s fine.
  3. Repeat step 2. Use your first circle as a stencil for your second circle!
  4. Grab a needle and some thread of your choice and sew both of your circles together at the edges. All done! Changing your typical cotton rounds to these reusable fabric wipes will reduce your use of single-use products, and it will even help you save some money.
  5. To wash, simply put them in the laundry with your next batch (only do laundry in full-loads to conserve water).

Plant-Based Paints:

Painting is always fun, but sometimes the paints we use aren’t the best for the environment. While we try to keep paints on our canvases or paper and out of the natural world, we still wind up creating bits of waste as we wash our brushes and the paint runs into the drain. Commercially made paints are often comprised of a pigment and the suspension that adheres the pigment to the medium. Usually, these are synthetic instead of natural. By creating our own plant-based pigments, we can create more sustainable paints (provided we harvest our plant matter properly – read more HERE).

  1. Harvest petals, leaves, and other plant parts such as Spinach leaves, Cosmos flower petals, blackberries, and Poke berries, that produce color.
  2. Muddle, or smush up the plant matter in a small dish in a 1:1 ratio (water : plant matter). You may need to adjust to get a stronger color. If the color from the plant isn’t bleeding into the water, you may need to boil the water & plants to let the color come out.
  3. Strain out plant matter and put liquid (your paint base) into a clear, sealable jar or bottle. Old, washed out acrylic pain bottles work perfectly!
  4. Add Flour or gum arabic to thicken and strengthen the pigment to your desire. For thicker paints, add more flour or gum. For water color, only add the gum to make sure you have control of the spread of color on your paper.
  5. Store your paint jar/bottle out of direct light.

All-Natural Wreath:

Instead of purchasing a wreath made out of plastic vines and flowers, create your own natural one! While you do need a willow tree or vining plant to prune for this project, it is a great activity! If you use willow (I love using my Curly Willow for this), pruning can promote growth. If you use other vining plants, try to use Oriental Bittersweet or Japanese Honeysuckle vines as you remove the invasive species from your community (just don’t spread the seeds and remove the entire plant instead of just pruning these invasive species!) Prune off the long, thin young growth and twist them all together into a circle to form the wreath base. Then decorate with flowers, pine cones, or other materials!

  1. Cut long, thin growth of your desired plant. The longer the sections the better.
  2. Twist them all together into a circle to form the wreath base.
  3. Weave in your wreath accents! Conifer cones (from pines, spruces, Dawn Redwoods, firs, and others are great!), cedar boughs, dried flowers or grasses, or holly branches with berries can make great additions.
window clings for birds event

Window Clings for Birds:

Help prevent birds from running into your windows by creating window clings! The clings help to break up the reflection that the bird sees and will deter them from thinking they can fly through or that their reflection is a competing bird while being much prettier than random strands of tin-foil, mesh coverings, or window blinds.

  1. Create an outline of a design using black puffy paint on a sheet protector.
  2. Fill the design in with color. You can use toothpicks to blend the color and fill in any gaps. Don’t let the paint be too thick, or it will take a very long time to dry!
  3. Allow the design to thoroughly dry. When it’s fully dry, gently remove and peel off of the sheet protector and place on a window! If the design isn’t dry, the cling won’t properly peel off and will feel sticky. Let it continue to dry. This may take 8-24hrs. depending on how thick the paint is.

Get Creative with Workshops in a Box!

The Art of Ecology builds visual connections between people and the natural world we’re a part of by blending the arts and environmental sciences. While we always have so much fun during the programs designed to get your creative juices flowing while also teaching you about the marvelous ecosystems around us, you may not be local or not have a schedule that lines up with when the programs are scheduled. That doesn’t mean you have to miss out though! The Art of Ecology offers a handful of programs as “Workshops in a Box”. Each box contains the materials and instructions needed to create your project and is delivered straight to you! A portion of the proceeds is donated back to wildlife conservation & habitat preservation efforts.

Lucy McGinty - 2022 Intern (co-written with Marissa Jacobs)
Lucy McGinty – 2022 Intern (co-written with Marissa Jacobs)

Lucy is an environmental studies college student, and The Art of Ecology’s new intern! Her career goal is to become an environmental microbiologistโ€”a person who studies the microorganisms in the environment and their relationship to pollution. She is so excited to [learn more about ecology] and ways we can do better.

During Invasive Species Awareness Week, we ask the question, “What does it mean to be an invasive species?”, and “What can we do about them?” Fortunately, both questions are relatively easy to answer.

Speedwell (Veronica persica) is a cute, very small, spring flower here in Pennsylvania, and an invasive one.

What is an Invasive Species?

First we need to define Native Species. These are plants and animals that are indigenous to a local area and have specially adapted and co-evolved alongside wildlife and other plants, and climate.

Invasive species are introduced plants and animals (whether by accident or on purpose) who have established themselves in the new area AND cause ecological harm. Many plants were introduced for specific agriculture purposes such as food sources, hedgerows, ornamental value, or even as erosion controllers. Over time, many of these species grew out of control and became invasive. Some have no natural herbivorous predators, diseases, or ways to manage seed dispersal. Others are aggressive girdlers, meaning that as they climb trees, they suffocate them. Today, invasive plants and animals are considered some of the leading threats to biodiversity, as well as to our own health.

Ecology in the Garden hummingbird moth in meadow photography in bucks county pennsylvania
Beautiful, but invasive, Dame’s Rocket flowers can be found in meadows, disturbed areas, and woodland edges.

Many animals are introduced as globalization continues. They find their way aboard cargo ships, planes, and other vehicles, then get deposited far, far away from home. These are animals with no natural predators or diseases to manage populations and they turn from wonderful animal in their home country to invasive pest.

Invasive Animals in Pennsylvania

Below are some invasive animals in Pennsylvania, however they may be found throughout a large geographical region.

Spotted Lantern Fly (Lycorma delicatula)– These colorful jumping insects were originally native to China before making their way overseas on cargo ships. While many think they are beautiful, they can cause ecological harm by devastating fruit and ornamental tree populations. Yellow Jackets and invasive Praying Mantids have been seen eating Spotted Lantern Flies, which can help manage the population. Another way to manage them is to find the egg cases (which look like lines of mud) on trees in the winter and scrape them off into jars of alcohol.

Rusty Crayfish (Orconectes rusticus) – This crayfish was suspected of being used as live fishing bait, which then escaped into Pennsylvania waters. It’s a highly aggressive, large-growing crayfish, which outcompetes native, Eastern Crayfish. The Eastern Crayfish is digs holes and tunnels which provides homes for many native aquatic lifeforms that can’t dig on their own. As the Eastern is outcompeted, that tunnel habitat disappears. Rusty Crayfish also grow too quickly and too large for many standard crayfish predators to eat them, which means that their populations grows without check. By ensuring that any live bait is only used in areas where that bait is native to, or by using non-live bait, you can help ensure that fishing bait species don’t become invasive!

invasive species japanese beetle

Japanese Beetle (Popillia japonica)– In their native ranges in Japan, these beetles are talented pest managers, however in PA, that is not the case. These invasive insects were introduced in the early 1900’s and have since run rampant, causing devastation to the agriculture industry – both commercially and in homeowner’s gardens! To get rid of them, simply hand-pick the adults off of the plants and put in a bucket of soapy water. If the adult has a white dot on it’s back (near the head), you can leave that one be. The white dot is a parasitic fly egg. When the egg hatches, it will consume the beetle, so allowing those adult beetles to live will ensure that the parasitic fly population also survives and continues it’s job as a pest manager.

Invasive Plants in Pennsylvania

Below are some invasive plants in Pennsylvania, however they may be found all over North America.

These black berries distinguish this honeysuckle vine as a Japanese Honeysuckle, compared to the bright red of the also invasive Amur honeysuckle.

Japanese honeysuckle (Lonicera japonica) – This invasive honeysuckle is native to Eastern Asia, and was introduced to North America in the 1806. It is a rapid-growing vine that can strangle vegetation, and will out compete native plants for sunlight. Infestations can be controlled by mowing twice a year or just removal of vines by hand. Some wonderful alternatives are the Coral honeysuckle (Lonicera sempervirens) and the Pink honeysuckle (Lonicera hispidula).

Garlic Mustard (Alliaria petiolata) – Originally from Europe and parts of Asia, Garlic Mustard has prolifically spread in North America forest edges and shaded meadow areas. Their small flowers produce many seeds which are easily spread. The garlicky taste deters herbivores, so they don’t have a natural predator. As garlic mustard plants spread, herbivores turn to eating native plants, and as the number of native plants dwindle, so do those animal populations. Garlic mustard also prevents trees from forming beneficial connections with fungal mycorrhizae, which aids in nutrient sharing and communication between tree populations. Therefore, as garlic mustard populations increase, tree health decreases. Fortunately, these are easy to dig up by hand before they go to flower and spread seeds. Being able to make pesto and delicious foraged foods with their leaves is an added bonus!

Porcelain Berry (Ampelopsis brevipedunculata) – These are multicolored berries that bloom in the late fall, and are highly invasive. Originally from Northern China and Japan, porcelain berries were introduced to North America as an ornamental plant in the 1800s. This plant grows rapidly and abundantly, and it can quickly kill native plants by blocking out sunlight access. Removing these plants by their roots before their berries ripen will reduce the future growth of the plant!

So What do We Do About Invasive Species?

Getting rid of invasive animals is a lot harder than getting rid of plants, however with many of the insect species, we can easily scrape away egg cases and quickly smoosh or drown them when we find them. Killing insects may be difficult to do, since people tend respect animal life in a different way than plant life. Fortunately, insects such as the invasive Japanese beetle don’t seem to like garlic and other alliums, so planting garlic around your garden may deter them. This doesn’t mean that the beetle is eradicated, but that they have ventured off to eat and breed in another location. Be mindful as you encounter these species and keep in mind that in their own homes, they are wonderful, but here they cause catastrophic damage to our ecosystems.

Cutting back, preventing seed-dispersal, burning, and digging up invasive plants can help to slow and mitigate their spread. Once the plants have been removed, many make delicious drinks, desserts, and side dishes! Some invasive species that are also edible include Garlic Mustard (seen here as a pesto), Wineberry, Autumn Olive, Japanese honeysuckle flowers, and Dame’s Rocket flowers.

Explore Ecosystems with The Art of Ecology

Are you interested in learning more about creating and sustaining healthy ecosystems, both for plants and wildlife? Check out my upcoming in-person & virtual events! Visit my shop to find some conservation-themed merch. A portion of the proceeds supports habitat conservation efforts and invasive removals.

Lucy McGinty - 2022 Intern (co-written with Marissa Jacobs)
Lucy McGinty – 2022 Intern (co-written with Marissa Jacobs)

Lucy is an environmental studies college student, and The Art of Ecology’s new intern! Her career goal is to become an environmental microbiologistโ€”a person who studies the microorganisms in the environment and their relationship to pollution. She is so excited to [learn more about ecology] and ways we can do better.

Art Challenge: Feathered Friends for “Feathruary”!

This past month I’ve been creating art as part of the #Feathruary2022 by @MischievousRedFox on Instagram. Illustrating birds is not only fun, and a great way for me to study local birds & learn more about their identifying characteristics, but it is also a good way to educate about the importance of birds in our ecosystem. Each piece in this series is a mix of photography and illustration, with the habitat photographed, and the illustrated bird overlaid. In all of the Feathruary Art Challenge prompts, I chose to feature local, Southeastern PA bird species.

My Favorites from the Feathruary Art Challenge

White Breasted Nuthatch

These birds are easily identifiable with their white chests, grey backs, and unique habit of perching upside down. Their beaks are relatively long for a bird of their size, and are slightly upturned. This helps them as they peck at suet feeders and dig into furrows in tree bark.

This particular individual is a classy lady, with her grey head. The distinguished gentlemen birds have a darker, almost black top of the head.

White-breasted Nuthatches (Sitta carolinensis) help maintain insect populations and act as seed dispersers in their primary habitat of deciduous forests.

While the White-breasted Nuthatch is commonly found in Pennsylvania, there are other species. Other North American nuthatches include the Red-breasted Nuthatch (also found in PA), and the Pygmy Nuthatch.

American Goldfinch

The American Goldfinch (Spinus tristis) is a vibrant yellow color with black caps and wing tips. The males are more vibrant than the females, although in the winter, will lose his vibrant breeding plumage and look more similar to the females. This yellow color is obtained from their food, so the more vibrant the coloration, the more likely he is to be able to provide for the female and future chicks.

Goldfinches are some of my favorite birds, yet climate change is creating a disconnect between food resource bloom time and migration time, making them increasingly uncommon in PA. They rely on Black-Eyed Susan’s, coneflowers, and thistles as food resources and trees overlooking meadow areas as nesting habitat. As temperature increases, the bloom of flowers that they use as food no longer overlaps with their migration time. This, combined with human impacts has caused the American Goldfinch to move their range farther north, meaning seeing them in PA is more of a treat.

Sharp-shinned Hawk

Similar to the Cooper’s Hawk, the Sharp-Shinned (Accipiter striatus) can be identified by it’s small size (smaller than a crow), small head: large eye size ratio, and horizontal banding across the tail and wing feathers.

While their favorite habitat is dense forests, they also love to hang around feeders since songbirds make up roughly 90% of their diet. They are talented mid-air hunters and are known to catch insects and other birds in flight. Despite being a strong predator themselves, they are also prey to larger raptors such as goshawks.

This particular Sharp-shinned individual illustrated here is a juvenile, just turning into an adult. When out birding, birds within the same species may look different due to a variety of factors, age being one of them. As birds mature, their feather coloration often changes with time. This is common in raptors and birds of prey. Other changes may occur seasonally, like with the goldfinch.

Mallard Duck

There are so many duck species found locally, however the Mallard (Anas platyrhynchos) is one of the most easily recognizable! The male’s iridescent green head, and bright yellow bill (females have a dark-colored bill) make them easy to spot.

One of the reasons that they are so widely knows is that they can thrive in any wetland environment, real or man-made, making them common urban ducks. They can be seen swimming along with the current in forest streams, dabbling around in city water basins, and anywhere else with water!

Other ducks in this area include Mergansers, Wood Ducks, Longtails, Canvasbacks, Ruddy ducks, and more.

Eastern Towhee

These sneaky birds have a dark back with some long stripes of white along their wing, not to be confused with the Spotted Towhee who has many more spots along their wings. Their chests are a whitish-tan, fading into a rusty-red color.

Even if the Eastern Towhee (Pipilo erythrophthalmus) is common in your area, they can be hard to spot! They love to hop in thickets and understory growth, searching for food such as seeds and insects. Building brush piles, adding thicket plant cover, and setting up feeders can attract them to your yard.

Exploring Wildlife Through Art

Do you love illustration and want to learn how to draw scientifically too? Do you love all things wildlife and want to share that passion with everyone you see? Check out my calendar of events for upcoming illustration classes (both in-person and virtual). Visit my shop to snag some bird stickers, magnets, and more! A portion of the proceeds helps to support wildlife conservation efforts.

Supporting The Art of Ecology through the online shop or by becoming a Patron at any tier on Patreon can help keep educational content coming!